All posts in Classes
Our Ethiopian cooking class: the details
Global Kitchen is thrilled to collaborate with Bunna Cafe for our next event. For this event we are doing something a little different. The evening will begin with chef instructor Kedija Ali doing a quick demo on how to make a classic Ethiopian dish, Injera, while explaining the spices and...Read more
Our Guyanese cooking class: the details
After the resounding success of our first class we can’t wait to host the next one. Luckily we don’t have to wait long since we’re officially scheduled for Friday, Nov. 30th! We are especially excited because our next class features Guyanese cuisine, taught by our amazing chef instructor, Veda Sukhu. ...Read more
Our Egyptian cooking class: the details
We are thrilled to have our first official cooking class scheduled for next Thursday, October 25! After months of planning and a successful crowdfunding campaign, this is truly the moment we have been waiting for. For our first class, we wanted to make sure we were offering up some unique...Read more
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Global Kitchen’s Pilot Class
In anticipation of our public launch later this summer, we hosted a pilot class and invited partners and close friends of Global Kitchen. The class went really smoothly for the first run! Our chef instructor was Veda Sukhu, owner of Veda’s Cakes & Catering, who came highly recommended to us...Read more