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Cuisine Type: Chinese , Egyptian , Ethiopian , Filipino , French-Jewish , Guyanese , Japanese , Korean , Malaysian , Senegalese

We’re hiring!

By : Leah | Comments Off | On : March 20, 2013 | Category : News & Updates

Global Kitchen is looking for a part-time Operations Manager to join our team. The position is paid, with potential to turn into a full-time gig.

Sorry, we are no longer accepting applications for this position.

News and Events

Global Kitchen Closes Its Doors

Dear friends and followers, Just over two years ago, Global Kitchen transformed from an idea to a reality with our first pilot cooking class... read more
Meet Reshma Sinha, our newest chef instructor!

Cuisine: Indian Sign up for Reshma’s cooking class on Bengali Indian cuisine here! Reshma is a whole-foods culinary enthusiast, cooking show host and instructor. She... read more
Meet Melanie Cecilio, our newest chef instructor!

Cuisine: Filipino Melanie grew up in the Philippines and now lives and works in New York. Her career as a chef began in Switzerland... read more

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Pork Adobo

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Guyanese Bora Curry

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Guyanese Chicken Curry

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Jeyuk Bokkeum (Spicy Pork)

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Niku Jaga (Steamed Meat and Potatoes)

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Pancit Molo

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Global Kitchen hosts cooking classes in the NYC area led by immigrants in order to preserve and teach traditional recipes.
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