Comments Off | June 27, 2012

Our chef instructors hail from all corners of the globe but they share a common trait: they are passionate about their food and culture and they want to share it with others. All of our chef instructors are also accomplished or aspiring food-related business owners. Even though most are not professional chefs, they are dedicated to sharing the time-tested techniques, traditions, and recipes that have been passed down to them with you. If you’re interested in being one of our chef instructors, please contact us!